Chè Ba Màu
Our take on the Vietnamese dessert Chè Ba Màu is a creamy coconut ice cream, with pandan syrup, red bean paste, and mung bean paste. Perfect with a bowl of Phở.
Ingredients: cream, coconut cream, sugar, milk, egg yolks, skim milk powder, red beans, mung beans, pandan extract, gelatin
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From $8.03
Chè Ba Màu—
$8.03
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Description
Our take on the Vietnamese dessert Chè Ba Màu is a creamy coconut ice cream, with pandan syrup, red bean paste, and mung bean paste. Perfect with a bowl of Phở.
Ingredients: cream, coconut cream, sugar, milk, egg yolks, skim milk powder, red beans, mung beans, pandan extract, gelatin
